Chocolate Chip Butterscotch Cookies


                        Chocolate Chip Butterscotch Cookies Recipe

2 cups all-purpose flour
¼ cup whole wheat flour
1 tsp baking soda
1 tsp salt
2 sticks unsalted butter; softened
1/2 granulated sugar
1 cup packed brown sugar
1 tsp vanilla
2 large eggs
1 cup semi-sweet chocolate chips
1 cup butterscotch chips          

Preheat oven to 350 degrees
1. Combine dry ingredients in a small bowl.
2.  Cream butter, sugars and vanilla until creamy.
3.  Add eggs to butter mixture, one at a time, beating until combined.
4. Beat in flour mixture a little at a time until all has been incorporated.
5. Stir in chocolate and butterscotch chips.
6. Drop rounded tablespoons onto ungreased cookie sheets. Bake for 9 – 10 minutes or until edges are golden brown. Cool on pans for 2 minutes before removing to wire racks to cool completely.


About Samantha

10 Things about me 1. I am a child of God. 2. I'm a wife and mother. 3. I homeschool my child. 4. I carry a notebook everywhere to write down or draw my ideas. 5. I have too many hobbies. 6. Creating things fills me with purpose. 7. I start more projects than I finish. 8. I love fabric. 9. I love all things retro, vintage and kitchy. 10. I drink a cup of hot tea everyday.

Thank you for taking the time to comment on my blog.I read each and every one and appreciate your kindness.

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